caramelise
英[ˈkærəməlaɪz]
美['kærəməlaiz]
- v. (蔗糖、糖浆)变成焦糖;给(水果等)裹上焦糖(等于 caramelize)
双语例句
- 1. When the Onions are very soft and reduced, turn up the heat so they caramelise, then cook for another 12-15 mins, stirring along the bottom of the pan occasionally to mix in the brown sticky bits.
- 当洋葱充分变软和缩小后,在转大火12到15分钟,不断搅拌底部,使洋葱微微发焦,变成棕色小片。
youdao
- 2. When the Onions are very soft and reduced, turn up the heat so they caramelise, then cook for another 12-15 mins, stirring along the bottom of the pan occasionally to mix in the brown sticky bits.
- 当洋葱充分变软和缩小后,在转大火12到15分钟,不断搅拌底部,使洋葱微微发焦,变成棕色小片。
youdao
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