caramelizing
英[ˈkærəməlaɪz]
美[ˈkærəməlaɪz]
双语例句
- 1. The result is cast iron cookware that distributes heat evenly, while Browning and caramelizing food to perfection.
- 结果是均匀地分布热，当对完美时的变褐的和变成焦糖的食物的生铁炊具。
youdao
- 2. Always start with a hot pan. It is important to use a hot pan to properly sear the meat or fish, caramelizing it, making a crisp outer layer to lock in the flavor.
- 尽量用热锅烧菜很重要，当你做肉的时候它可以烧焦肉的表皮并锁住肉内的水分。
youdao
- 3. Always start with a hot pan. It is important to use a hot pan to properly sear the meat or fish, caramelizing it, making a crisp outer layer to lock in the flavor.
- 尽量用热锅烧菜很重要，当你做肉的时候它可以烧焦肉的表皮并锁住肉内的水分。
youdao
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有道翻译