carcinogens
英[]
美[]
- n. [肿瘤]致癌物(质)(carcinogen 的复数)
双语例句
- 1. Can result in the formation of carcinogens.
- 可能导致形成致癌物质。
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- 2. Such oil can contain carcinogens and toxic mould.
- 地沟油含有致癌和有毒物质。
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- 3. Smoked or Barbequed Meat - Yes, it contains carcinogens.
- 熏肉或者烤肉——是的,它含有致癌物质。
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- 4. physical carcinogens, such as ultraviolet and ionizing radiation;
- 物理致癌物质,例如紫外线和电离辐射;
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- 5. Nitrites and nitrates have long been recognized as potent carcinogens.
- 亚硝酸盐和硝酸盐被认为是强力致癌物。
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- 6. Modern lifestyles, and exposure to many more carcinogens than in antiquity.
- 现代的生活方式,以及与古代相比接触到太多的致癌原。
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- 7. Yes. Modern lifestyles, and exposure to many more carcinogens than in antiquity.
- 是的。现代的生活方式,以及与古代相比接触到太多的致癌原。
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- 8. Vegetables do not form heterocyclic amines or any other carcinogens during cooking.
- 蔬菜在烹饪过程中不会形成杂环胺或者其它致癌物。
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- 9. Occupational carcinogens - responsible for at least 152 000 cancer deaths per year.
- 职业中的致癌物质—每年至少导致152 000例癌症死亡。
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- 10. Biological carcinogens, such as infections from certain viruses, bacteria or parasites.
- 生物致癌物质,例如由某些病毒、细菌或寄生虫引起的感染。
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- 11. Some researchers contend that carcinogens may turn healthy cells into cancer cells.
- 有些研究人员认为,致癌物质能使健康细胞变成癌细胞。
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- 12. Some potential carcinogens and mutagens have also been identified in irradiated foods.
- 在辐照的食品中已经鉴定出有一些潜在的致癌及致变物质。
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- 13. Make-up favourites like eye shadow, blusher, fake tan and foundation can contain carcinogens.
- 爱化妆的人喜欢的眼影、腮红、美黑产品和粉底都会含有致癌物质。
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- 14. These heterocyclic amines and some other carcinogens too are very often found in meat products.
- 在肉类产品中也会经常发现多环胺和其它一些致癌物。
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- 15. Of the numerous chemicals identified in the study, some are classified as probable carcinogens.
- 该研究中涉及到许多化学物质,其中有一些已经被归类为可致癌物质。
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- 16. "More carcinogens would be expected to be produced from barbeque than by slow cooking," says Olver.
- “烤肉比起缓慢烹饪会产生更多的致癌物质,”Olver说。
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- 17. So when you fry, bake, grill, or roast potatoes you could be generating potentially harmful carcinogens.
- 因此当你油炸、烘烤、烧烤或者炒土豆时,有可能会产生有害的致癌物。
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- 18. But the electronic smoke must not contain to human body health endangering the tar, carcinogens, etc.
- 但是电子烟中绝对不含有对人体健康产生极大危害的焦油、致癌物等等。
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- 19. We should restrict private cars, as the toxic gas emitted by cars contains various known carcinogens.
- 我们应该对私家车进行限制,因为汽车排放的有毒气体里含有很多已知的致癌物。
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- 20. Formaldehyde and 1, 4-dioxane are known carcinogens; formaldehyde can also trigger skin rashes in some children.
- 甲醛和14 -二恶烷是已知的致癌物质;甲醛还会引发一些儿童起皮疹。
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- 21. Researchers have reported the presence of hundreds of compounds in ground zero dust, among them known carcinogens.
- 研究人员检测了座标零点粉尘中存在的数百种化合物,它们中的一些是致癌物质。
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- 22. In animal studies cancer has only been associated with metal carcinogens involving continual or repeated exposure.
- 在动物研究中,癌仅与持续或反复暴露于金属致癌物有关联。
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- 23. Carcinogens in the smoke damage DNA, which often results in mutations in genes that promote the development of cancer.
- 香烟里的致癌物会破坏dna,从而导致基因突变并促发癌症。
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- 24. It's then baked at extremely high temperatures which creates all kinds of toxic substances and carcinogens like acrylamide.
- 当它在高温下烘烤时会产生各种各样的有毒致癌物质,比如说acrylamide。
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- 25. Even very dangerous carcinogens - like cigarettes and radiation - typically require several years, even decades, to cause cancer.
- 即使每一个危险的致癌原,像香烟和辐射,通常都需要多年或甚至几十年才会引起癌症。
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- 26. The residue found in third-hand smoke includes heavy metals, carcinogens and, even radioactive materials that are dangerous to children.
- 三手烟残余中包含有重金属、和致癌物质,特别是放射性物质对儿童是危害重大的。
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- 27. And between the temperature and the amount of time that it takes to cook, these carcinogens form. The higher the temperature, the more they form.
- 这些致癌物质与加热的温度和烹调的时间有着密切关系,温度越高,生成的致癌物就越多。
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- 28. There's also concern that fat dripping from meat onto hot coals, stones or burners creates additional carcinogens called polycyclic aromatic hydrocarbons.
- 还有一个要担忧的问题:肉类的油脂滴落在热烫的煤炭、石头或者炉子上会产生另一种致癌物质——多环芳烃。
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- 29. Fish, in particular, contain carcinogens (PCBs, DDT) and heavy metals (mercury, arsenic; lead, cadmium) that cannot be removed through cooking or freezing.
- 特别是鱼类,含有致癌物(多氯联苯,DDT)和重金属(汞,砷,铅,镉),而且这些物质无法通过蒸煮或冷冻消除。
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- 30. "This might be related to the prevalence of carcinogens in modern societies," write Rosalie David and Michael Zimmermann of Villanova University, Pennsylvania.
- 罗莎莉·戴维和美国宾夕法尼亚州维拉·诺瓦大学的迈克尔·齐默尔曼说:“这可能与现代社会致癌物十分普遍有关。”
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