macerating
英[]
美[ˈmæsəreɪtɪŋ]
- n. 浸渍
- v. 浸软（macerate 的 ing 形式）
双语例句
- 1. Created by macerating selected white peach varieties, including the vine peach;
- 创造由浸软的选择的白色桃子品种，包括藤桃子；
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- 2. It is widely used in industries of food, chemical, medicine, textile for vacuum vaporizing, concentrating, macerating, drying processes.
- 广泛用于食品、织、药、工等行业的真空蒸发、缩、渍、燥等工艺过程中。
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- 3. The result showed that macerating enzyme could increase and improve the extraction rate of juice and the clarification degree of various vegetables and fruits.
- 结果表明，使用粥化酶可以使果蔬的出汁率及果蔬汁澄清度有不同程度的提高。
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- 4. The result showed that macerating enzyme could increase and improve the extraction rate of juice and the clarification degree of various vegetables and fruits.
- 结果表明，使用粥化酶可以使果蔬的出汁率及果蔬汁澄清度有不同程度的提高。
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